Part Time Courses
Come and enjoy our extensive range of part-time courses
Discover a new interest, develop your current skills to improve your overall career potential or do a workshop with friends.
We've got lots of courses to choose from, whether you’re interested in Equine Management or Dog Grooming, Garden Design or Bee Keeping, we are sure to have a course that suits you.
We offer courses over 1 year, intense courses over multiple weeks, or 1 day workshops to make sure studying fits in with your lifestyle.
Courses are based at our main campus, Plumpton College surrounded by the South Downs countryside, or we have courses and workshops at our Stanmer Campus at One Garden Brighton, situated within Stanmer Park.
Introduction to Hydrotherapy (Beginners)
Date/s: 04/11/25 - 09/12/25 or 05/11/25 - 10/12/25 (for our full range of course dates, visit the course page)
Delivery: 2 hours for one evening a week over 6 weeks
Location: Plumpton College
This course aims to develop an understanding of what hydrotherapy is and how it is of benefit to animals. It is the perfect introduction for someone interested in becoming a hydrotherapist before embarking on the required qualifications, or for those with a general interest in the field
Choose a Part Time Course
- Introduction to Biodynamic Gardening One Day Workshop
- Introduction to Bread Baking One Day Course
- Introduction to Butchery Skills One Day Workshop
- Introduction to Canine Behaviour Theory Plumpton College Certificate
- Introduction to Coaching & Mentoring for Veterinary Supervisors Plumpton College Certificate
- Introduction to Creating a Cutting Garden Workshop One Day Workshop
- Introduction to Digital Wine Marketing Plumpton College Certificate
- Introduction to Fermentation One Day Course
- Introduction to Floristry NCFE Level 2 Creative Craft
- Introduction to Floristry One Day Workshop
Departments Offering Part Time Courses
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Agriculture
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Agricultural Engineering
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Animal Management
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Blacksmithing & Metalwork
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Dog Grooming
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English & Maths
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Environmental Studies & Conservation
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Equine Management
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Fisheries & Aquatic Science
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Floristry
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Food Skills (Butchery & Bakery)
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Forest School
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Forestry & Arboriculture
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Horticulture
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Veterinary Studies
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Wine Division