Vineyard Winter Operations

Elevate your vineyard management skills with our Advanced Principles of Vinegrowing – Winter Operations course. Over three days, explore and learn vital winter tasks such as pruning, frost protection, and soil health management to ensure vineyard success year-round. Ideal for vineyard managers, vineyard workers, winemakers, and viticulture enthusiasts seeking to advance their winter vineyard care knowledge and practical skills.

Winter is a pivotal period for vineyard care. Learn about essential winter operations, including pruning techniques, soil health management, pest control, and frost protection. Whether you're refining strategies or seeking advanced knowledge, this course equips you with the skills to ensure vineyard success during and beyond the dormant season.

Course Cost:
£580

What You'll Learn

• Day 1: Winter Vineyard Operations & Pruning Techniques
• Day 2: Frost Protection, Soil & Vine Management
• Day 3: Practical Session – Pruning & Soil Testing

Why Attend?

• Enhance understanding of vine health and yield
• Learn from industry experts
• Hands-on practical training
• Comprehensive winter operations coverage

 Who Should Attend?
This course is ideal for vineyard managers, viticulture students, winemakers, and operations staff seeking to elevate their winter vineyard care practical skills and knowledge.

Assessment & Certification
At the end of the course, participants will take part in a practical assessment to demonstrate their pruning techniques and frost protection strategies. Upon successful completion, attendees will receive a Certificate of Achievement in Winter Vineyard Management, showcasing their mastery of critical winter vineyard tasks.

Don’t miss this opportunity to refine your winter vineyard management skills and set your vineyard up for success year-round!