- Duration
09:00 - 16:15
- Location
- Plumpton College
Course Overview
A one-day course, explore and learn about pruning, to ensure optimal vineyard success for the growing season ahead. Ideal for vineyard managers, vineyard workers, winemakers, and viticulture enthusiasts seeking to advance their winter vineyard care knowledge and practical skills.
Whether you're refining strategies or seeking advanced knowledge, this course equips you with the skills to ensure vineyard success during and beyond the dormant season.
Why Attend?
- Enhance understanding of the importance of vine health and yield
- Learn from industry experts
- Hands-on practical training
You'll learn winter vineyard operations & pruning techniques.
Assessment
At the end of the course, participants will take part in a practical assessment to demonstrate their pruning techniques and frost protection strategies. Upon successful completion, attendees will receive a Certificate of Achievement in Winter Vineyard Management, showcasing their mastery of critical winter vineyard tasks.
Entry Requirements
This course is ideal for vineyard managers, viticulture students, winemakers, and operations staff seeking to elevate their winter vineyard care practical skills and knowledge.
Course Cost
£195.00
Other courses that may interest you
- Advanced Principles of Sparkling Winemaking - Bottling & Tirage Plumpton College Certificate
- Advanced Principles of Vinegrowing - Crop Protection Plumpton College Certificate
- Advanced Principles of Vinegrowing - Spring Operations Certificate of Achievement in Spring Vineyard Management
- Advanced Principles of Vinegrowing - Summer Operations Certificate of Achievement in Summer Vineyard Management
- Advanced Principles of Winemaking - Harvest Operations Plumpton College Certificate
- Advanced Principles of Winemaking - Pre-Fermentation Must Amelioration and Fermentation Operations Plumpton College Certificate
- Advanced Principles of Winemaking - Wine Stabilisation for Cool Climate Production Plumpton College Certificate
- Advanced Winemaking Techniques Plumpton College Certificate
- English Wine & Sustainability CPD Specialised Short Course
- First Aid at Work WorkSafe
- Food and Wine CPD Short Specialised Course
- Fundamentals of Wine Science CPD Short Specialised Course
- Global Wine Business CPD Short Specialised Course
- Ground Crop Sprayer - Hydraulic Nozzle (PA2) NPTC
- Identifying and Managing Wine Faults (Intermediate Level) One Day Workshop
- Industrial Counter Balanced Fork Lift LANTRA
- Introduction to Digital Wine Marketing Plumpton College Certificate
- Introduction to the English Wine Industry Plumpton College Certificate
- Introduction to Wine Marketing Plumpton College Certificate
- PA3 Air Assisted Sprayer - Mounted or Trailed Preparation and maintenance of the sprayer
- PA6A Knapsack Sprayer - Hydraulic Nozzle NPTC
- Principles of Lab Analysis (Intermediate Level) Plumpton College Certificate
- Principles of Sparkling Winemaking (Intermediate Level) Three Day Course
- Principles of Sparkling Winemaking (Intermediate Level) One Day Theory Workshop
- Principles of Vinegrowing (Intermediate Level) Extensive
- Principles of Vinegrowing (Intermediate Level) Intensive 1 week course
- Principles of Wine Business (Intermediate Level) 3 Day Course
- Principles of Winemaking (Intermediate Level) Intensive 1 week course
- Safe Use of Pesticides (PA1) NPTC Award
- Sparkling and Fortified Wine CPD Short Specialised Course
- Sparkling Wine Production CPD Specialised Short Course
- Tractor Driving LANTRA
- Understanding Wine Styles CPD Short Specialised Course
- Vineyard Engineering and Operations CPD Short Specialised Course
- Vineyard Establishment CPD Short Specialised Course
- Wine Component Analysis CPD Short Specialised Course
- Wine Marketing CPD Short Specialised Course
- Wine Sales and Social Responsibility CPD Short Specialised Course
- Wine Tourism CPD Short Specialised Course
- Wines of the World CPD Short Specialised Course
- WSET Award in Wines Level 3 Award
- WSET Level 2 Award in Wine WSET Level 2 Award