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Access to Higher Education (Veterinary Science)

The course is ideal for those who do not have the required scientific background or biology qualifications required to be considered for a university degree course. This Veterinary Science pathway is…

Introduction to Wine Marketing

This course is suitable for Wine business owners who are interested in acquiring marketing skills to elevate their wine brand visibility and reach new customer markets. This includes building a brand…

Advanced Principles of Sparkling Winemaking - Bottling & Tirage

This is an advanced course which builds on the Principles of Sparkling Wine course. There will be an assumed level of knowledge and prior experience. Wine enthusiasts with a background in…

Advanced Principles of Winemaking - Fermentation and Fining Operations

This course is designed for Winemakers, Operations Managers and Cellarhands, with at least 1 harvest experience. Course Cost £580  PPE Requirements  The programme includes practical…

Advanced Principles of Winemaking - Harvest Operations

This course is designed for Winemakers, Operations Managers and Cellarhands to learn about systematic preparation of the winery for harvest operations to streamline operations, minimize delays, and…

Advanced Principles of Vinegrowing - Summer Operations

This three day course is ideal for vineyard managers, viticulture students, winemakers, and operations staff seeking to elevate their vineyard care practical skills and knowledge about key summer…

Introduction to the English Wine Industry

This course is for new and potential new entrants to the English wine industry. It would also be of interest to wine enthusiasts who want to improve their knowledge of the English sector, businesses…

Principles of Lab Analysis (Intermediate Level)

This course is suitable for individuals who currently or are thinking of working in a Wine Laboratory and those in the industry who want to refresh or upskill the knowledge of lab analysis…