There will be an assumed level of knowledge and prior experience of winemaking. Winemakers, Cellar Hands, Production Managers and Operatives and Wine Marketing Mangers would benefit from this…
There will be an assumed level of knowledge and prior experience of winemaking, with a minimum of 1 year harvest experience. Wine enthusiasts with a background in microbiology and/or chemistry may…
There will be an assumed level of knowledge and prior experience of winemaking. Wine enthusiasts with a background in microbiology and/or chemistry may also find this course of interest. 1 Day
This course is designed for winemakers who want to further their skills in yeast selection to enhance wine aromas and flavours and who are interested in learning about extraction techniques to…
This course is ideal for vineyard managers, viticulture students, winemakers, and operations staff seeking to elevate their vineyard care practical skills and knowledge about key spring vineyard…
This course is ideal for vineyard managers, viticulture students, winemakers, and operations staff seeking to elevate their winter vineyard care practical skills and knowledge. Course…
Applicable to each module GCSE Mathematics at grade 4 or above (grade C or above under the A*-G system) GCSE English at grade 4 or above (grade C or above under the A*-G system) The following…
Applicable to each module GCSE Mathematics at grade 4 or above (grade C or above under the A*-G system) GCSE English at grade 4 or above (grade C or above under the A*-G system) The following…
Applicable to each module GCSE Mathematics at grade 4 or above (grade C or above under the A*-G system) GCSE English at grade 4 or above (grade C or above under the A*-G system) The following…
Applicable to each module GCSE Mathematics at grade 4 or above (grade C or above under the A*-G system) GCSE English at grade 4 or above (grade C or above under the A*-G system) The following…
