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Crop Technician (Viticulture)

Crop Technician (Viticulture)

The entry requirements for all Level 3 programmes, will require either:  GCSE 3 or above in English (either Literature or Language) and Maths GCSE D or above in English…

PA6A Knapsack Sprayer - Hydraulic Nozzle

PA1 Course Cost Assessment Fee : £150 Tuition Fee : £310 Total : £460 08:30 - 16:00 1 day plus a separate assessment day

Principles of Wine Business (Intermediate Level)

You must be 18 or over to take this course. Course Cost £545 for the three day workshop. 3 Day Course 

Principles of Sparkling Winemaking (Intermediate Level)

This course is suitable for anyone who has an interest in the subject. The session includes practical activity and requires students to bring: Good sturdy footwear such as Wellington boots…

Principles of Vinegrowing (Intermediate Level)

This course is suitable for anyone who has an interest in vinegrowing. There are no specific entry requirements. Equipment needed The session includes practical activity, so requires students to…

WSET Award in Wines

A pass at the WSET Level 2 Certificate.  1 session a week for 14 weeks

Principles of Winemaking (Intermediate Level)

This course is suitable for anyone who has an interest in the subject. Course Cost £845 for the full course. 5 days

Principles of Vinegrowing (Intermediate Level)

This course is suitable for anyone who has an interest in the subject. The session includes practical activity and requires students to bring: Good sturdy footwear such as Wellington boots…

MSc Viticulture & Oenology

Typical entry requirements are attainment of Level 3 literacy in chemistry and/or biological science plus an honours degree in an appropriate subject. Equivalent overseas qualifications will also be…

BSc (Hons) Viticulture & Oenology

We consider a wide range of Level 3 qualifications with UCAS Tariff points, specifically: A Level: three subjects (BCC). BTEC National: Extended Diploma (DMM). International Baccalaureate: 26…